The Magic of Mycology at Art for Food
Wednesday, March 12, 7 p.m.
For this special event, chefs Jehangir Mehta and Maxime Bilet are collaborating on a multi-course tasting menu for this fungi-centric feast. Guests will be treated to their modern twists on dishes like cream of mushroom soup and lasagna bolognese as well as wine pairings and a gift bag. $175. 1001 Western Avenue, Seattle, WA;